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SPECIALS

Monday

8 PC WINGS WITH FRIES & COLESLAW $10

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GET 'EM PLAIN OR TOSSED IN OUR HOMEMADE BBQ, HOT, HONEY BBQ, SWEET CHILI, OR GARLIC PARM SAUCE! OR GET 1 SAUCE ON SIDE.

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$12 DOMESTIC BEER BUCKETS

BUD, BUD LIGHT, MGD, MILLER HIGH LIFE, MILLER LITE, PBR, COORS LITE, & COORS BANQUET

Tuesdays 
Tuesday

$14.95 PRIME RIB DINNER

CUT GENEROUSLY IN HOUSE

SERVED WITH AU JUS, VEGETABLE, AND CHOICE OF POTATO (MASHED WITH GRAVY OR BAKED)

ADD MUSHROOMS $1.50

ADD ONIONS$1.50

MAKE THE MASHED OR BAKED POTATO LOADED (ADDS CHEDDAR CHEESE, BACON & SOUR CREAM) FOR $1.50

SIDE SALAD $3.00

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$7 LONG ISLANDS & LONG BEACHES

OR $2.00 OFF ALL OTHER LONG ISLANDS

Wednesday

$9.95 NEW YORK STEAK DINNER

$12.95 T-BONE STEAK DINNER

ALL STEAKS ARE CUT IN HOUSE!

SERVED WITH VEGETABLE AND CHOICE OF POTATO (MASHED WITH GRAVY OR BAKED)

ADD MUSHROOMS $1.50

ADD ONIONS$1.50

MAKE THE MASHED OR BAKED POTATO LOADED (ADDS CHEDDAR CHEESE, BACON & SOUR CREAM) FOR $1.50

SIDE SALAD $3.00

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$2 OFF ALL PINTS

MILLER LITE, BLUE MOON, ALASKAN AMBER, BIG WAVE-KONA, DIRTY BLONDE, TWO HEARTED, M-43, SOFT PARADE, BLAKES HARD CIDER-TRIPLE JAM, GUINNESS, BACKWARDS BASTARD, KBS

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Thursday

$9.95 NEW YORK STEAK DINNER

$12.95 T-BONE STEAK DINNER

ALL STEAKS ARE CUT IN HOUSE!

SERVED WITH VEGETABLE AND CHOICE OF POTATO (MASHED WITH GRAVY OR BAKED)

ADD MUSHROOMS $1.50

ADD ONIONS$1.50

MAKE THE MASHED OR BAKED POTATO LOADED (ADDS CHEDDAR CHEESE, BACON & SOUR CREAM) FOR $1.50

SIDE SALAD $3.00

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$12 DOMESTIC BEER BUCKETS

BUD, BUD LIGHT, MGD, MILLER HIGH LIFE, MILLER LITE, PBR, COORS LITE, & COORS BANQUET

Friday 
Friday

$15 ALL YOU CAN EAT FISH FRIDAY

SERVED WITH STEAK FRIES, COLESLAW, DINNER ROLL & TARTAR

$14.95 PRIME RIB DINNER

CUT GENEROUSLY IN HOUSE

SERVED WITH AU JUS, VEGETABLE, AND CHOICE OF POTATO (MASHED WITH GRAVY OR BAKED)

ADD MUSHROOMS $1.50

ADD ONIONS$1.50

MAKE THE MASHED OR BAKED POTATO LOADED (ADDS CHEDDAR CHEESE, BACON & SOUR CREAM) FOR $1.50

SIDE SALAD $3.00

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$6 MARGARITAS 

LIME, STRAWBERRY, MANGO, PEACH

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Saturday

$1 JUMBO SHRIMP (PER PIECE)

HAND-BATTERED & DEEP FRIED, GRILLED CAJUN, OR GRILLED GARLIC BUTTER

$3 (EACH) SIDE OPTIONS :

RICE PILAF 

GRILLED VEGGIES

SIDE SALAD

STEAK FRIES

BAKED POTATO (MAKE IT LOADED WITH CHEDDAR CHEESE, BACON & SOUR CREAM FOR $1.50)

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$7 LONG ISLANDS & LONG BEACHES

OR $2.00 OFF ALL OTHER LONG ISLANDS

Sunday

$14.95 PRIME RIB DINNER

CUT GENEROUSLY IN HOUSE

SERVED WITH AU JUS, VEGETABLE, AND CHOICE OF POTATO (MASHED WITH GRAVY OR BAKED)

ADD MUSHROOMS $1.50

ADD ONIONS$1.50

MAKE THE MASHED OR BAKED POTATO LOADED (ADDS CHEDDAR CHEESE, BACON & SOUR CREAM) FOR $1.50

SIDE SALAD $3.00

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$2 OFF ALL PINTS

MILLER LITE, BLUE MOON, ALASKAN AMBER, BIG WAVE-KONA, DIRTY BLONDE, TWO HEARTED, M-43, SOFT PARADE, BLAKES HARD CIDER-TRIPLE JAM, GUINNESS, BACKWARDS BASTARD, KBS

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OPENING HOURS

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Monday-Wednesday 10am-12am

Thursday/Friday 10am-2am 

Saturday 11am-2am

Sunday 12pm-12am

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ADDRESS

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18561 Allen Rd,

Melvindale, MI 48122

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CONTACT

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hopsandbarley.barandgrill@gmail.com

T  /  (313) 586-3125

© 2021 Hops & Barley Bar & Grill

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